Brewdessey latest… How did we do?

If you remember oh brothers and sisters of the internet, when we last left our noble adventurers in Brew land (That’s Dwalin

Ten points for anyone who can guess what are next

Ten points for anyone who can guess what are next

and I for those joining the story now.) there had been some…issues… The questions is: Did we produce what we hope will become our delicious signature IPA or did we produce pint after pint after pint of horrible tasting swill fit only for cleansing the floors of the mines? Wander over to our latest Brew post here to see what happens…

P.S. Story from my brewing past – During one of my attempts at making cider (apparently THE easiest alcoholic drink to brew. People lie) I once produced around three gallons of a brew which was decidedly unpleasant to drink but cleaned stainless steel to a beautiful shine.

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